PICK OF THE MIX

ANCHOVY
338 Bridge Road, Richmond

Anchovy’s reputation for experimentation, eclectic flavour combinations, and exceptional dining experience is well deserved. Their menu comprises Asian-Australian fusion dishes that speak to the owners’ heritage and to modern tastes.

HANOI HANNAH VOL. II
306 Glen Huntly Road, Elsternwick

Initially conceived to bring Vietnamese cuisine south side, Hanoi Hannah, with its hipster-kitsch aesthetic, is now a veritable institution. Its thoughtful menu boasts everything from classics like rice paper rolls to fusions like Vietnamese tiramisu.

HOCHI MAMA
11 Liverpool Street, Melbourne

Another Vietnamese fusion offering, Hochi Mama, is a playful offering from three high school friends. The menu is creative—think: Vietnamese sushi, pho’plings (pho + dumplings), lime juice cocktails—and the hip-hop soundtrack keeps it fun.

CHOTTO MOTTO
287 Wellington Street, Collingwood

This new gyoza bar is the latest offering from local restaurateur Tamoya Kawasaki. The decor is total Japanese kitsch—complete with vintage posters and Kewpie dolls—and the menu includes chickpea gyoza, fries with furikake and soft serve for dessert.

MAMASITA
Level 1/11 Collins Street, Melbourne

This Melbourne classic is the place to go for Mexican food with a contemporary twist. The menu changes seasonally, but always includes creative takes on staples like tacos and tostadas. The decor is Mexican restaurant meets American diner!

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